Air Fry Stuffed Peppers

Video air fry stuffed peppers

Our air fryer stuffed peppers cook in about 15 minutes in the air fryer! So quick and easy - just like mom used to make!

These stuffed peppers cook in about 15 minutes in the air fryer - so quick and simple!

Stuffed peppers in the air fryer cook in half as much time as they do in the oven! So simple and just like mom used to make!

Our air fryer stuffed peppers recipe makes for a quick and delicious dinner loaded with beef, sausage, rice, and cheese! These stuffed peppers in the air fryer cook in half the time as they do in the regular oven!

I was never a huge fan of bell peppers growing up, but now I can’t get enough of the red ones! The green ones can go to someone else, but the sweet red peppers are all mine. Whether they’re raw and crisp or cooked and tender, I absolutely love them.

Stuffed peppers in air fryer.

We often make stuffed peppers here, filled with a delicious blend of beef and sausage, loaded with rice and cheese, and baked until tender. However, we’ve discovered a game-changer – making them in the air fryer!

Air Fryer Stuffed Peppers cook in about half the time they would in the oven!!

Ingredient Notes:

Ingredients for stuffed peppers.

  • Peppers – You’ll need 4 large peppers. Look for ones that are somewhat flat on the bottom so you can stand them upright. Any color works – we prefer the sweeter red variety, but green, yellow, or orange peppers are all fine.
  • Filling – We’re using a mixture of lean beef, Italian sausage, rice, and tomatoes.
  • Seasoning – We keep things simple and season with onion, garlic, Worcestershire sauce, and Italian seasoning.
  • Cheese – We usually go for shredded cheddar, but any cheese you have in your fridge should work fine.
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How to Make Stuffed Peppers in an Air Fryer:

Collage of how to make stuffed peppers.

  1. Brown the meat – Brown the beef and Italian sausage together, crumbling it as it cooks.
  2. Filling – Add the onions and garlic to the skillet and let them soften. Stir in the rice, tomatoes, tomato sauce, and seasoning. Mix well.
  3. Prepare the peppers – Rinse the peppers and dry them off. Cut off the tops and make sure they fit in your air fryer standing upright. Remove the seeds and membranes from the peppers and discard them.
  4. Air fry the peppers – Add the peppers to the air fryer, keeping them upright. If you’re having trouble keeping them upright, you can use little balls of foil to help support them. Spoon the filling from your skillet into the peppers. Air fry for 12-15 minutes at 360 degrees F. Sprinkle the tops of the peppers with cheese and let them sit in the air fryer for an additional minute.


Stuffed peppers in the air fryer.

Recipe Tips and Substitutions

  • If you love peppers, you can save the tops and dice them up. You can later add them to the filling in the pepper or save them for another use.
  • Did you know that red bell peppers are just more ripe green bell peppers? The more red the pepper, the riper it is and the sweeter it will be!

More recipes you might like:

  • Eggplant Parmesan
  • Air Fryer Shrimp Fajitas
  • Captain Crunch Chicken Strips
  • Air Fryer Parsnips

Air fried stuffed pepper on a plate.

Let us know your opinion!

We’d love to hear what you think of this recipe! Leave a comment and star rating down below! And don’t forget to pin and share!

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