Best way to store food long term

Food storage can be a challenge, especially when it comes to long-term food storage. There are many things that you should consider before getting started, including what foods are best for long-term storage and how much space you have in your
Best way to store food long term


Judy Harrison, Ph.D. Professor and Extension Meals Security Specialist Elizabeth Andress, Ph.D. Professor and Extension Meals Security Specialist

Flash floods, tropical storms, familycuisine.netever the catastrophe, it pays to be ready. Emergency objects ought to be saved in a catastrophe provide equipment.

Reading: Best way to store food long term

Placing Collectively a Catastrophe Provide Package

Objects to incorporate in a catastrophe provide equipment:

  • Medical provides and first help handbook*
  • Hygiene provides
  • Transportable radio and further batteries**
  • Flashlights and lanterns with additional batteries**
  • Tenting cookstove and gas
  • Sterno cans
  • Matches in a water-proof container
  • Hearth Extinguisher**
  • Blankets and further clothes
  • Shovel and different helpful instruments
  • Cash in a water-proof container
  • Toddler and young children’s wants (if applicable)*
  • Can opener, utensils, cookware

** Examine periodically.

In a disaster, it will likely be most essential that you simply preserve your energy. Consuming nutritiously might help you do that. Listed below are some essential diet ideas.

  • Plan menus to incorporate as a lot selection as attainable.
  • Eat at the least one well-balanced meal every day.
  • Drink sufficient liquid to allow your physique to perform correctly (two quarts a day).
  • Absorb sufficient energy to allow you to do any vital work.
  • Embrace vitamin, mineral and protein dietary supplements in your stockpile to guarantee satisfactory diet.

When deciding what meals to inventory, use frequent sense. Take into account what you can use and the way you can put together it. Storing meals which might be troublesome to arrange and are unlikely to be eaten could possibly be a pricey mistake.

One method to long run meals storage is to retailer bulk staples together with a wide range of canned and dried meals.

Bulk Staples

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Wheat, corn, beans and salt might be bought in bulk portions pretty inexpensively and have almost limitless shelf life. If vital, you can survive for years on small day by day quantities of those staples. The next quantities are advised per grownup, per 12 months:

Merchandise Quantity* Wheat 240 kilos Powdered Milk 75 kilos Corn 240 kilos Iodized Salt 5 kilos Soybeans 120 kilos Fat and Oil 20 kilos** Vitamin C*** 180 grams * Finest to purchase in nitrogen-packed cans ** 1 gallon equals 7 kilos *** Rotate each two years

Stocking Meals for Infants

Particular consideration would have to be paid to stocking provides of meals for infants. Powdered method can be the least costly type of toddler method to inventory. Commercially canned liquid method focus and ready-to-feed method may additionally be saved. Quantities wanted would range, relying on the age of the toddler. Toddler method has expiration dates on the packages and shouldn’t be used previous the expiration date. Mother and father must also plan to have a wide range of toddler cereals and child meals readily available. Quantities wanted will range relying on the age of the toddler.

Different Meals to Complement Your Bulk Staples

You’ll be able to complement bulk staples which supply a restricted menu with commercially packed air-dried or freeze-dried meals, packaged mixes and different grocery store items. Canned meats are a wide selection. Rice and kinds of beans are nutritious and long-lasting. Prepared-to-eat cereals, pasta mixes, rice mixes, dried fruits, and so on. may also be included so as to add selection to your menus. Packaged comfort mixes that solely want water and require brief cooking occasions are good choices as a result of they’re straightforward to arrange. The extra of those merchandise you embrace, the costlier your stockpile might be.

The next is a simple method to long-term meals storage:

  1. Purchase a provide of the majority staples listed beforehand.
  2. Construct up your on a regular basis inventory of canned items till you could have a two-week to one-month surplus. Rotate it periodically to keep up a provide of frequent meals that won’t require particular preparation, water or cooking.
  3. From a sporting or tenting gear retailer, purchase commercially packaged, freeze-dried or air-dried meals. Though pricey, this is a wonderful type of saved meat, so purchase accordingly. (Canned meats are additionally choices.) Another choice is to buy dry, packaged mixes from the grocery store.

Take into account stocking a few of the objects listed as examples beneath. Quantities are advised portions for an grownup for one 12 months.

Flour, White Enriched 17 lbs Corn Meal 42 lbs Pasta (Spaghetti/Macaroni) 42 lbs Beans (dry) 25 lbs Beans, Lima (dry) 1 lb Peas, Break up (dry) 1 lb Lentils (dry) 1 lb Dry Soup Combine 5 lbs Peanut Butter 4 lbs Dry Yeast 1/2 lb Sugar, White Granulated 40 lbs Soda 1 lb Baking Powder 1 lb Vinegar 1/2 gal

All dry components or provides ought to be saved off the ground in clear, dry, darkish locations away from any supply of moisture. Meals will preserve high quality longer if excessive modifications in temperature and publicity to mild are prevented.


If you buy bulk wheat, darkish laborious winter or darkish laborious spring wheat are good choices. Wheat ought to be #2 grade or higher with a protein content material from 12 – 15% and moisture content material lower than 10%. If wheat shouldn’t be already in nitrogen-packed cans, it may be saved in sturdy 5 gallon food-grade plastic buckets or containers with tight becoming lids. If the wheat has not already been handled to forestall bugs from hatching, wheat could also be handled on the time of storage by putting one-fourth pound of dry ice per 5 gallon container within the backside after which filling with wheat. Cowl the wheat with the lid, however not tightly, for 5 or 6 hours earlier than tightening the lid to be air tight. Different grains to contemplate storing embrace rye, rice, oats, triticale, barley and millet. Pasta merchandise additionally fulfill the grain part of the food regimen. Milled rice will preserve its high quality longer in storage than will brown rice. Lots of the grains might require grinding earlier than use. Some well being meals shops promote hand-cranked grain mills or can inform you the place you will get one. Be sure you purchase one that may grind corn. In case you are caught with no mill, you’ll be able to grind your grain by filling a big can with complete grain one inch deep, holding the can on the bottom between your toes and pounding the grain with a tough metallic object equivalent to a pipe.

Non-fat Dry Milk/Dairy Merchandise

Retailer dry milk in a tightly coated air-tight container. Dry milk could also be saved at 70oF for 12 – 24 months. If bought in nitrogen packed cans, storage time for very best quality might be 24 months. Different dairy merchandise for long run storage might embrace canned evaporated milk, pasteurized cheese spreads and powdered cheese.

Different Meals or Elements

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Iodized salt ought to be chosen and saved in its authentic package deal. Dried beans, peas, lentils, and so on. present a reasonable various to meat and are straightforward to retailer in glass or plastic containers tightly coated. These bought from the grocery shelf are usually the best high quality.

Open meals packing containers or cans rigorously as a way to shut them tightly after every use. Wrap cookies and crackers in plastic luggage, and maintain them in air-tight storage containers. Empty opened packages of sugar, dried fruits and nuts into screw-top jars or hermetic meals storage containers to guard them from pests. Examine all meals containers for indicators of spoilage earlier than use. Commercially canned meals are suitable for eating after lengthy intervals of storage except they’re bulging, leaking or badly rusted. High quality, nonetheless, will diminish with long run storage. Modifications in taste, coloration and texture could also be noticed and dietary worth will lower. For very best quality, use inside one 12 months. If saved longer than one 12 months, rotate canned items at the least each two to 4 years.

Vitamin and Mineral Dietary supplements

To assist compensate for attainable deficiencies within the food regimen in emergency conditions, households might want to retailer 365 multi-vitamin/mineral tablets per individual. Cautious consideration ought to be paid to expiration dates on packages.

Shelf Lifetime of Meals for Storage (Unopened)

Listed below are some basic tips for rotating frequent emergency meals to make sure the highest quality of the merchandise.

  • Use inside six months:< >Powdered milk (boxed)Dried fruit (in metallic container)Dry, crisp crackers (in metallic container)PotatoesUse inside one 12 months:< >Canned condensed meat and vegetable soupsCanned fruits, fruit juices and vegetablesReady-to-eat cereals and raw prompt cereals (in metallic containers)Peanut butterJellyHard sweet, chocolate bars and canned nutsMay be saved indefinitely* (in correct containers and situations):
    • Wheat
    • Vegetable oils
    • Corn
    • Baking powder
    • Soybeans
    • On the spot espresso, tea
    • Cocoa
    • Salt
    • Noncarbonated smooth drinks
    • White rice
    • Bouillon merchandise
    • Dry pasta
    • Vitamin C
    • Powdered milk (in nitrogen-packed cans)

*Two to 3 years

FIRST, use perishable meals and meals from the fridge. THEN use the meals from the freezer. To attenuate the variety of occasions you open the freezer door, put up an inventory of freezer contents on it. In a well-filled, well-insulated freezer, meals will normally nonetheless have ice crystals of their facilities. Devour the meals provided that they’ve ice crystals remaining or if the temperature of the freezer has remained at 40 levels F or beneath. Overlaying the freezer with blankets will assist to carry in chilly. Make sure to pin blankets again in order that the air vent shouldn’t be coated. FINALLY, start to make use of non-perishable meals and staples.


  1. Federal Emergency Administration Company. Meals and Water in an Emergency. (FEMA-477). FEMA, Washington, DC. August 2004.
  2. Church of Jesus Christ of Latter-Day Saints. 1998. Emergency Preparedness Handbook.

Reviewed 2017.

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