Vegetarian Dish

Cauliflower Bowl with Harissa Roasted Chickpeas

Cauliflower is a very versatile vegetable that can be used in many different ways. You can make cauliflower rice, cauliflower pizza crust, and more! Cauliflower also makes a fantastic main dish for vegetarians. It's filling

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Cauliflower main dish vegetarian

Roasted chickpeas are not only a super nutritious, healthy snack but also the star of this super simple, protein and fiber-packed cauliflower bowl!


Harissa Roasted Chickpeas And Cauliflower Bowl

We love chickpeas. They’re little nutritional powerhouses high in plant based protein, fiber, potassium, magnesium zinc and B vitamins. They’re easy to prepare and super versatile. You can roast them, boil them, eat them straight out of the can and even use them in sweet recipes (chocolate chip chickpea cookie dough anyone?).

Reading: cauliflower main dish vegetarian

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  • sheet pan for roasted chickpeas and cauliflower bowl
  • baked sheet pan for roasted chickpeas and cauliflower bowl

Read more: The world’s tastiest vegetarian dish

Roasted Chickpeas

Roasted chickpeas are one of our favorite go-to snacks when the kids are hungry and don’t know what they want. We like to load them with spices like turmeric, cumin, paprika and a touch of salt and stick them in the oven for a few minutes until they dry out slightly. Check out one of our favorites dinner salads HERE

For this cauliflower bowl, we added harissa and baked them together with the cauliflower and tomatoes, for a quick and easy dinner.

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Serve this Harissa roasted chickpeas and cauliflower bowl along with our quinoa and pomegranate salad with orange tahini dressing for a complete meal (prepare the quinoa while the chickpeas and vegetables bake in the oven to save time!)


side view of view of a roasted chickpeas and cauliflower bowl
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