how do you make butternut squash dessert

Butternut Squash Dessert is a delicious, healthy dessert that can be enjoyed any time of the year. It is easy to make and has lots of nutrients in it!

Creamy vegan butternut squash pudding is better than pumpkin pie and is 10 times easier! Just roast, blend & chill to make this wonderful pudding.

Creamy Vegan Butternut Squash Pudding

This recipe requires just a few ingredients (see above), but it’s intensely flavorful because the butternut squash itself is naturally creamy and sweet to begin with.

Creamy Vegan Butternut Squash Pudding ingredients

Look at all that squash! This is dessert, yet it’s almost as healthy as eating soup!

Creamy Vegan Butternut Squash Pudding squash on a roasting pan

You could top these however you like, as they’re a bit of a blank canvas. At home, we eat it plain… for you, my guest, I topped them with coconut cream and chocolate shavings. I also think toasted pecans or granola would be a delicious touch.

Creamy Vegan Butternut Squash Pudding

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