Cakes

how to make a giraffe cake

The best way to make a giraffe cake is to use a small round cake pan and then cut out the shape of a giraffe from brown sugar. To do this, you will need: 1/2 cup butter, 1/4

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How to make a giraffe cake

This week I’m persevering with my animal cake sequence with a giraffe cake!! That is one other a type of cake designs that used to scare me so I prevented it for the longest time. However right here we’re, conquering our baking fears head on!

I actually have fallen in love with utilizing cake decorating-friendly rice krispies in sculpted or bigger formed muffins like this. They make difficult cake designs really feel a lot extra approachable.

Reading: how to make a giraffe cake

image of a giraffe cake made with buttercream and rice krispies

Making this Giraffe’s Little Face

Whereas I’m all the time crew buttercream, typically utilizing a little bit of fondant simply is sensible.

For instance, with this cake we’ve already put a lot power into making the cake layers and buttercream from scratch, a tiny however of fondant by no means harm anybody.

I used a little bit little bit of black, yellow and white fondant to make this giraffe’s little face.

image of yellow and black fondant used to make the eyes and ears for a giraffe cake

Small circle cutters might help you to get the form of the eyes good, and I like the lovely expression they provide this cake.

Making this Giraffe Cake with Rice Krispie Treats

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Like I discussed above, utilizing a batch of cake decorating-friendly rice krispies makes this difficult cake form a lot extra manageable.

image of a giraffe cake being made with marble cake layers and cake decorating rice krispies

By omitting the butter that’s in most rice krispie treats, these rice krispies set fairly firmly as soon as they’ve cooled.

This lets you creatively and simply form your cake. I used the identical method to make my Patrick Star cake I extremely suggest if for bigger formed cake like this.

I made the giraffe’s hind legs fairly thick, and its entrance legs fairly skinny. After shaping the legs I used the remaining rice krispies to make the giraffe’s head.

image of cake decorating rice krispies that have been shaped into legs and a head to make a giraffe cake

Substitutions and Swaps – Marble Cake Layers

This giraffe birthday cake makes use of fairly a number of components and I do know you may not have all of them available. Or in case you have meals allergic reactions or restrictions, I’ve bought you lined.

Beneath are some swaps and substitutions that may be made on this marble cake recipe.

image of yellow marble cake layers that are ready to be baked
  • All Objective Flour – This recipe seems finest with AP flour, however you should use a gluten free flour mix or cake flour if that’s all you will have available. I don’t suggest utilizing straight almond flour although!
  • Granulated Sugar – I don’t suggest lowering the quantity of sugar or altering the kind of sugar, as it’s going to change the feel of the cake layers.
  • Unsalted Butter – If you happen to solely have salted butter available you should use it rather than the unsalted butter on this recipe. Simply be sure you omit the salt that this cake recipe requires. You can even use vegan butter as an alternative!
  • Egg whites – You should use 4 complete eggs rather than the egg whites on this recipe if wanted. Or in case you have an egg allergy you should use flaxseed eggs or an egg replacer.
  • Buttermilk – You can even use full fats yogurt, bitter cream, complete milk, or another yogurt or milk (almond, soy, oat) in case you’re dairy free.
  • Vegetable Oil – You should use any flavorless oil on this recipe. Canola and even sunflower oil would work nice!
  • Vanilla Extract – Different extracts can be used rather than the vanilla extract. Be at liberty to make use of almond, coconut, and even pistachio extract.
  • Gel meals coloring – Pure meals coloring (both liquid or powder) or liquid meals coloring can be utilized if wanted.
  • Cocoa Powder – Unsweetened baking cocoa works finest on this recipe, however you should use dutch-processed or darkish cocoa powder if wanted.

Substitutions and Swaps – Vanilla & Chocolate Buttercream Frosting

image of a giraffe cake that is having its spots piped on using chocolate buttercream
  • Unsalted Butter – If you happen to solely have salted butter available you should use it rather than the unsalted butter. Simply be sure you omit the salt that this frosting recipe requires. You can even use vegan butter as an alternative!
  • Heavy Cream – Complete milk or different milk (soy, almond, oat) will work nice on this frosting recipe if that’s what you will have available.
  • Vanilla Extract – Different extracts can be used rather than the vanilla extract. Be at liberty to make use of coconut extract, hazelnut extract, and even pistachio extract.
  • Darkish Chocolate – To make the giraffe’s spots and hooves we flip a small portion of the buttercream brown utilizing melted darkish chocolate. You can even use milk or semi-sweet chocolate in case you desire.
  • Gel meals coloring – Pure meals coloring (both liquid or powder) or liquid meals coloring can be utilized if wanted.

Coloring These Marble Cake Layers & Frosting

Coloring these marble cake layers is completely optionally available, nevertheless it creates a enjoyable shock if you reduce into the cake!

Read more: How to make a d20 cake

I used gel meals coloring to make each my cake layers and frosting yellow.

image of yellow marble cake layers that have been stacked and trimmed to make a giraffe cake

Liquid meals coloring can work too, however it will possibly throw off the consistency of the cake batter and frosting in case you add an excessive amount of. Typically it will possibly additionally give your frosting a bitter style!

I extremely suggest utilizing gel meals coloring. Gel meals coloring is concentrated so it means that you can use much less. A pair squirts will create a ravishing shade of yellow.

Gel meals coloring can also be thicker so it received’t change the consistency of the cake batter. Americolor and Chef Grasp are my go-to manufacturers of gel meals coloring and I organize them on amazon.

Pure meals coloring (both liquid or powder) can be utilized rather than the gel meals coloring! The colours received’t be fairly the identical, however it’s going to nonetheless be lovely.

Ideas for Making the Greatest Giraffe Cake:

  • Make sure to correctly measure your flour (spoon into the cup measure then stage) or use a kitchen scale to measure your dry components.
  • Use gel meals coloring to create vibrant colours of frosting with out throwing off the consistency of the frosting or giving it a bitter style.
  • Components at room temp combine collectively higher, so ensure you set out any chilly components forward of time.
  • Combine your cake batter simply till the components are integrated. It will guarantee your cake layers are tender and comfortable.
  • Use an acetate sheet that will help you get your remaining coat of frosting tremendous clean.
  • Chill your cake layers within the freezer for about 20 minutes earlier than assembling the cake. This makes it simpler to stack and frost.
  • Make this giraffe cake vegan or dairy free if wanted! Use your favourite sort of dairy free milk to switch the buttermilk and heavy cream, and use vegan butter sticks rather than the butter. For the eggs I like to recommend utilizing an egg replacer like this.
  • Be affected person and provides your self numerous time! Sculpted muffins like this may be difficult. Take your time smoothing the frosting and including on the small print to this cake.
image of yellow buttercream being smoothed onto a giraffe cake using an acetate sheet

Making This Giraffe Cake in Advance & Storage Ideas:

  • Make your cake layers upfront and freeze them. It breaks the method up and make it extra approachable.
  • Make your frosting forward of time too or save any leftover frosting. It may be saved in an hermetic container within the fridge for as much as a month. Or retailer it within the freezer for as much as 3 months! Make sure to give it a very good stir as soon as it thaws to get the consistency clean once more.
  • A frosted cake can final within the fridge for as much as every week. The buttercream locks in all of the moisture, conserving the cake contemporary and scrumptious.
  • If you happen to reduce into the cake and have leftovers, use any remaining frosting to cowl the reduce part to maintain it moist. It may be saved within the fridge like this for as much as every week.
image of a cute giraffe birthday cake that

Let Me Know What You Suppose!

If you happen to do that giraffe birthday cake recipe, I’d love to listen to what consider it! Let me know by leaving a ranking under.

If you happen to plan to share on social media, you may tag me @chelsweets! Additionally use the #chelsweets in order that I can see your wonderful creations on social media.

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