How to make a plain pound cake

Ingredients: 1 stick of butter, softened 2 cups granulated sugar 4 eggs, beaten 1 teaspoon vanilla extract 1 cup all-purpose flour 1/3 cup cornstarch

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How to make a plain pound cake

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1/2 pound (2 sticks) unsalted butter, at room temperature

Reading: How to make a plain pound cake

2 cups granulated sugar

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4 extra-large eggs, at room temperature

3 cups all-purpose flour

1/2 teaspoon baking powder

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1/2 teaspoon baking soda

1 teaspoon kosher salt

3/4 cup buttermilk, at room temperature

1 teaspoon pure vanilla extract

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