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    Home»Fry»how to make chinese vegetable stir fry | Family Cuisine
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    how to make chinese vegetable stir fry | Family Cuisine

    August 18, 20212 Mins Read
    Video How to make chinese vegetable stir fry

    This Asian Vegetable Stir Fry recipe is packed with vegetables like broccoli, carrots, mushrooms, bell pepper and cabbage. The veggies are stir fried with a simple Asian-style sauce.

    Asian Vegetable Stir Fry served over rice

    Reading: how to make chinese vegetable stir fry

    We absolutely love this dish when we’re looking for something light and healthy for dinner. I serve it up with a little bit of grilled chicken for a complete meal. But if you’re vegetarian, or if you just enjoy eating a meatless meal once in a while, it’s totally delicious served over rice or Asian noodles too (use vegetable broth for vegetarian).

    Read more: Roasted and Fried Breadfruit | Family Cuisine

    serving of Asian Vegetable Stir Fry

    Asian Vegetables:

    There are a lot of Asian vegetables, and they’re not all in this dish. If you’d like to try swapping out a few of the vegetables in this recipe for something else, I do have a few suggestions. My advice to you is to visit your local Asian market, and you’ll find a lot of vegetables there that you won’t spot in a traditional grocery store.

    Yardlong beans, also called asparagus beans, are great to add to a stir fry. Mustard greens and garlic chives are also delicious additions to an Asian Vegetable Stir Fry. Japanese eggplant is delicious too. Choy Sum is similar to Bok Choy and can be used in a stir fry. These would all be interesting additions, so give them a try!

    Asian Vegetable Stir Fry served over rice

    Read more: how to make chicken and shrimp stir fry | Family Cuisine

    Jasmine rice is my favorite rice to make for serving with this Asian Vegetable Stir Fry. It’s light and fluffy, and it has a good texture. It also cooks quickly- in about 15 minutes. Chinese style noodles (sold in your market’s International aisle) are easy to make, and they’re good when served with stir fry too.

    If you’re a fan of stir fry recipes, you might also enjoy my Three Pea Stir Fry (a medley stir fry of three different kinds of peas). My Lemony Stir Fried Sugar Snap Peas are pretty delicious too!

    serving of Asian Vegetable Stir Fry

    If you’re on the hunt for more Asian- style recipes, you might enjoy trying some of these:

    • Asian Chicken Salad
    • Udon Noodles with Asian Vegetables and Peanut Sauce
    • Asian Turkey Salad
    • Slow Cooker Asian Braised Beef
    • Seared Asian Tuna Steaks
    • Asian Spiced Pork Tenderloin

    Read more: how to make deep fried candy bars | Family Cuisine

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