how to make crunchy pickles in a crock | Family Cuisine

pot Crispy, crunchy pickles are made in a crock pot. They are easy to make and the best part is that they can be eaten immediately after cooking!

These are NOT the vinegar pickles you find in the store! Once pickled, there

Pickles are one of my favorite ferments!

In this video, you’ll see beautiful fermented Garlic-Dill Pickles. They are so easy to make at home.

And by the way…

These are NOT your regular vinegar pickles you’ll find in the grocery store.


Instead, these are fermented with salt. Once pickled, there’s an explosion of vitamins, enzymes, probiotics, beneficial acids, and most importantly… a delicious crunch!

These are so good, and they’re really easy to make!

Here’s the video, and below that is the written out recipe…

By the way, in the video I mentioned this FREE Fermenting Formulas Cheat Sheet — it’s a gift from me to you. Here’s a link to grab it.

More About The 1-Gallon Stoneware Crock

I used the 1-gallon stoneware crock kit from Ohio Stoneware in this demo.

Hands down, it’s one of my favorite kitchen tools. We ferment in it all the time — sauerkraut (video demo and recipe here), pickles, kimchi, and more.

I highly recommend it!

Thank you to Ohio Stoneware for providing it and for being such a wonderful supporter of fermented foods. 🙂

Free Fermenting Formulas Cheat Sheet

If you like this, then you’ll love my Free Fermenting Formulas Cheat Sheet.

It’s a free gift for you. It’s where I share formulas for all kinds of ferments, beverages and salsa and kraut and pickles and relish, oh yes. So you can create your own safe to eat, delicious, yummy, healthy, fermented foods.

Click here to grab it.

  • 1-gallon stoneware crock kit from Ohio Stoneware — includes crock, weights, and lid
  • Free Fermenting Formulas Cheat Sheet — free gift from me to you 🙂
  • Sauerkraut recipe & video demo — using the same stoneware crock

Have you made old-fashioned fermented pickles? What are your favorite add-ins?

This post was featured in 60 Easy and Nourishing Picnic Recipes.

Other Fermented Recipes

  • Homemade Sauerkraut In A Stoneware Crock
  • Simple, No-Pound Sauerkraut
  • High Vitamin C Sauerkraut
  • Homemade Kimchi: An Easy Korean Sauerkraut Recipe
  • Lacto-Fermented Carrot Sticks
  • Lacto-Fermented Turnips & Beets
  • 5-Spice Apple Chutney {lacto-fermented!}
  • Spontaneously Fermented Sparkling Apple Cider {fall’s easiest ferment!}
  • Homemade Raw Apple Cider Vinegar Recipe
  • Fermenting Trouble Shooting FAQ’s

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