Cucumber dill dressing is a bright, tangy, and herbaceous sauce that adds a burst of freshness to any dish. It’s incredibly versatile, pairing perfectly with salads, grilled meats, fish, and even as a dip for vegetables. If you’re tired of the same old salad dressings and want to try something new, this cucumber dill dressing recipe is for you!
Why You’ll Love This Cucumber Dill Dressing Recipe
This cucumber dill dressing is:
- Easy to make: You can whip up this dressing in under 10 minutes with just a handful of ingredients.
- Versatile: It’s delicious on salads, but don’t be afraid to get creative! Use it as a sauce for grilled chicken or fish, a dip for vegetables, or a flavorful topping for sandwiches.
- Healthier option: This dressing is lighter and more refreshing than creamy dressings, making it a healthier choice without sacrificing flavor.
Ingredients You’ll Need
This cucumber dill dressing recipe calls for simple, fresh ingredients:
Main Ingredients:
- 1 cup Greek yogurt (you can also use sour cream for a richer dressing)
- 1 medium cucumber, peeled, seeded, and diced
- 1/4 cup fresh dill, chopped (plus extra for garnish)
- 2 tablespoons lemon juice, freshly squeezed
- 1 tablespoon olive oil
- 1 clove garlic, minced
Seasoning:
- Salt and freshly ground black pepper to taste
