Porridge - Soup

how to make leek soup recipe

Leek soup recipe is a delicious dish that makes for an easy, light meal. It's also great served as a starter or appetizer. This leek soup recipe takes about 40 minutes to prepare and it can be made in one pot

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How to make leek soup recipe

This potato leek soup recipe is creamy and comforting, however completely dairy-free! Its wealthy texture comes from blended potatoes and white beans.

Potato leek soup

Reading: how to make leek soup recipe

Potato Leek Soup Recipe Components

Traditional potato leek soup is commonly made with heavy cream and butter, however you received’t discover them on this potato leek soup recipe. In reality, it’s solely vegan. Blended potatoes and white beans give it a splendidly creamy texture on their very own – no dairy required! Right here’s what else you’ll must make it:

  • Leeks, after all! They fill the soup with candy, oniony taste. Take a look at this submit for a fast tutorial on how one can clear and reduce the leeks.
  • Garlic – For sharp depth of taste.
  • Further-virgin olive oil – It offers the soup a scrumptious richness.
  • Lemon juice and white wine vinegar – For brightness.
  • Dijon mustard – It provides savory, tangy depth of taste.
  • Vegetable broth – A soup important. 🙂
  • And salt and pepper – To make all of the flavors pop!

Discover the entire recipe with measurements beneath.

Potato leek soup recipe ingredients

Tips on how to Make Potato Leek Soup

Read more: how to make corn soup with canned corn

This potato leek soup recipe is tremendous easy to make! Right here’s the way it goes:

First, sauté the aromatics. Warmth the olive oil in a big pot or Dutch oven over medium warmth. Sauté the leeks till they soften. Then, add the garlic, and cook dinner for two minutes extra, or till it’s aromatic. Stir within the white wine vinegar, and cook dinner for 30 seconds.

Subsequent, simmer. Add the broth, potatoes, and white beans to the pot. Deliver the broth to a boil, scale back the warmth, and simmer for half-hour, or till the potatoes are tender.

Broth, leeks, and potatoes in a pot

Then, mix! Permit the soup to chill barely earlier than transferring it to a blender with a bit of extra olive oil, the lemon juice, and Dijon mustard. Mix till clean. For those who choose, you could possibly use an immersion blender for this step.

Read more: how to cook red lentils in soup

Lastly, season to style. Strive a spoonful of the soup and add extra salt, pepper, lemon, or Dijon mustard, as desired.

That’s it!

Pureed soup in a blender

Potato Leek Soup Serving Strategies

If you’re able to eat, ladle the soup into bowls. If desired, high each with a sprinkle of chopped parsley, pine nuts, and pink pepper flakes. I additionally like so as to add a drizzle of olive oil on high for further richness.

Jack and I usually take pleasure in this potato and leek soup by itself, with good crusty bread, home made focaccia, or dinner rolls on the facet. For those who’re craving a bigger meal, I like to recommend pairing it with a salad. These salad recipes would all be nice decisions:

  • Kohlrabi Slaw
  • Inexperienced Bean Salad
  • Wheat Berry Salad
  • Pear Salad with Balsamic and Walnuts
  • Caesar Salad
  • Finest Broccoli Salad

Extra Favourite Soup Recipes

For those who love this potato leek soup recipe, strive one among these scrumptious soups subsequent:

Read more: how to make chicken soup easy

  • Cabbage Soup
  • Butternut Squash Soup
  • Many-Veggie Vegetable Soup
  • Carrot Ginger Soup
  • Finest Lentil Soup
  • Cauliflower Soup
  • Tortellini Soup
  • Or any of those 30 Finest Soup Recipes!

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