how to make milk tea with green tea bags

Green tea is a popular beverage in many countries, and it's easy to make at home. The only ingredients you need are green tea bags, boiling water, and sugar or honey for taste.

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How to make milk tea with green tea bags

Bubble tea (also known as boba tea or pearl milk tea) is a very popular drink that originated from Taiwan. There are generally 2 main varieties of bubble tea: a tea-based beverage that is mixed with milk and sugar or a fruit-flavored beverage. Regardless of the type of bubble tea, they’ll inevitably contain a healthy serving of black, chewy tapioca pearls (boba) at the bottom of the drink. You typically use a wider straw to drink bubble tea so that with every sip of tea, you’re also enjoying a few tapioca pearls. They’re very addictive!

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The only downsides to buying bubble tea are that they usually contain too much sugar and they’re often made from powdered formula. That’s why I’m sharing this simple Jasmine Green Bubble Tea. It’s very easy to make and you can adjust the strength of the tea and the sweetness to your liking. Jasmine Green tea is perfect for this recipe because it is a very strong-flavored, bright tea that holds up well with milk.

Here are a few important notes for making this bubble tea:

  • Stir the honey with the tea before adding the milk and ice. It’s very difficult for honey to dissolve in cold temperatures.
  • Traditionally, bubble tea is made with regular milk. You can use almond or soy milk if you want a dairy-free version.
  • We recommend using re-useable wide straws instead of plastic. We like these glass or stainless steel ones that are wide enough for boba.

Happy sipping!

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Jasmine Green Bubble Tea

If you enjoyed this recipe, you might also like our Chai Bubble Tea or a Tropical Coconut Smoothie Bowl.

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