Roasted Red Pepper Sauce to the rescue of everything!
Eggs, potatoes, sandwiches, pizzas, burgers, salads, bowls, and beyond. Whatever you’re eating, this sauce will wake it up.
Reading: how to make roasted red pepper sauce
It is 5-ingredient basic, but you wouldn’t know that from the taste.
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Fresh garlic, lemon juice, and roasted red peppers build up the flavor base, while the almonds and olive oil make for that silky-meets-textured feel that is reminiscent of magic green sauce. Colorful, zippy, salty, and just the right amount of texture – yeah. This sauce is bomb dot com.
Per the usual – everything goes in:

And roasted red pepper sauce comes out:

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Quick brainstorm sesh for things to enjoy this sauce with:
- Sandwiches.
- Burgers.
- Wraps.
- Pizza.
- Eggs – like dolloped on a fried egg, mixed into scrambled eggs, you get the idea. Personally my fave.
- Salads.
- Grilled chicken.
- Grilled shrimp.
- Grilled vegetables. SO GOOD.
- Mediterranean veg bowls, like so.
- Mediterranean-ish fries, like so.
Are you feeling this with me right now?

Roasted red pepper sauce! We adore you.
Check Out Our Video For Roasted Red Pepper Sauce:
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One More Thing!

This recipe is part of our Sauces That Make Everything Better roundup. Check it out!
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