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    Home»Sauce»how to make sour cream sauce at home | Family Cuisine
    Sauce

    how to make sour cream sauce at home | Family Cuisine

    August 22, 20214 Mins Read
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    Video How to make sour cream sauce at home

    How to make Sour Cream recipe - All you need is 3 ingredients and a jar, that's it!

    Hi Bold Bakers!

    One of my oldest and most used Bold Baking Basic recipes is Sour Cream! Knowing how to make sour cream is key for both your sweet and savory cooking and baking.

    Reading: how to make sour cream sauce at home

    From topping tacos and chili to adding to your cupcakes, rich chocolate cakes, and even my Sour Cream Banana Bread recipe, I use sour cream all the time. I always have some of my easy Homemade Sour Cream in the fridge, so using this simple method means that you too can have your own fresh sour cream on hand. Let me tell you, too, Bold Bakers have been asking me about Homemade Sour Cream for quite some time. Whether it’s because it’s unavailable in your region, or maybe you’re looking for an inexpensive way to get it, here it is! And it’s so simple. You will be happy to know you just need 3 ingredients and a jar, that’s it.

    Table of Contents

    • How to Make Sour Cream
    • Why is My Sour Cream Thin?
    • How to Store Sour Cream
    • How to Use Sour Cream in Baking
    • Make basic ingredients yourself and get more Bold Baking Basics including:

    How to Make Sour Cream

    Before I tried this recipe, I actually had no idea how sour cream was made. Well, it turns out the name say’s it all because it’s literally preserved soured cream. Unlike other homemade dairy products, this method for sour cream requires no cooking at all and very little effort. To make my homemade sour cream all you need is a nice clean jar, milk, cream, and fresh lemon juice. Oh, and a little bit of time, because you have to leave it covered on the countertop overnight. Make sure to use a breathable cloth (no lids or plastic wrap), as your sour cream will have a more fragrant flavor with exposure to the air. And that’s it!

    Read more: how to make teriyaki sauce for chicken | Family Cuisine

    After combining all of the ingredients they will do the work for you. The acid in the lemon reacts with the cream, similar to making my Homemade Buttermilk. After a night on the counter, I give the mix a good stir, and BAM, Homemade Sour Cream. The final sour cream is thick, rich, and tangy. There is no difference between this sour cream and the store-bought stuff, making it an amazing recipe to have on hand!

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    Why is My Sour Cream Thin?

    The consistency of your Homemade Sour Cream might be slightly looser than something store-bought, but it will provide all the same flavor and moisture to your baking. The reason for this is because there are no artificial thickeners, or gelling agents, that are often added to commercial brands of sour cream.

    How to Store Sour Cream

    Because there is nothing in the sour cream to preserve it, you will want to store it in an airtight container in your fridge. That said, it will last for a good 2 weeks! This rarely lasts that long for me so sometimes I even double down and make a larger batch.

    How to Use Sour Cream in Baking

    Read more: how to tell if alfredo sauce is bad | Family Cuisine

    Dairy is a really important ingredient when it comes to baking. It serves many purposes like replacing eggs, making richer cakes, and because it contains acid it tenderizes the gluten so it yields incredibly soft cakes too. This Sour Cream recipe can be used in the place of buttermilk, or even yogurt. One of my favorite ways to use it in my baking is in my Chocolate Bundt Cake. In this case, my sour cream makes all the difference, adding a very distinct richness and moist texture.

    [ If you like making your own ingredients at home you’ll love my recipe for How to Make Yogurt! ]

    How to make Sour Cream, homemade Sour cream, diy sour cream, sour cream recipe, Homemade sour cream recipe, easy sour cream recipe

    Make basic ingredients yourself and get more Bold Baking Basics including:

    • How to Make Sweetened Condensed Milk
    • How to Make Cream Cheese
    • How to Make the Creamiest Mascarpone Cheese

    And don’t forget to follow Bigger Bolder Baking on familycuisine.net!

    Read more: how to can spaghetti sauce with a pressure cooker | Family Cuisine

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    Vũ Thế Thiện
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    Vũ Thế Thiện - Founder, Coder, SEOer at familycuisine.net. Passionate about coding, information technology, likes to cook delicious food for the family in the kitchen

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