Beef Ramen Noodle Recipe is a quick stir fry using ramen noodles, beef, and vegetables, with a savory stir fry sauce. Make this Beef Noodle Stir Fry for a quick and easy dinner tonight!
Ramen Noodles are all the rage these days – but not just the cheap packets of ramen we all ate in college. I’m going to show you how you can upgrade your ramen noodles.
Ramen Noodle Recipes
I shared my wildly popular Easy Chicken Ramen Recipe a few years ago, but I wanted to show you how versatile a pack of ramen noodles really is. This Beef Ramen Noodle Recipe is such a delicious way to use ramen noodles. Thinly sliced beef sirloin, vegetables and a homemade stir fry sauce upgrades ramen to a whole new level.
Can you make ramen noodles healthy?
Instant Ramen gets a bad reputation. Some people wonder why ramen is so bad for you – but that is mostly because of the sodium laden packet that comes in the package. If you throw away the “seasoning” packet, you can actually make ramen noodles healthier. To make this beef ramen stir fry healthier, we make our own sauce, pack it full of veggies, and use a leaner cut of beef.
How to use ramen noodles in a stir fry
To use ramen noodles in a stir fry, I just prepare them according to package instructions – without the seasoning packet of course. I also like to undercook them by about one minute. That way they don’t get mushy, and they finish cooking in the stir fry. I also add a little dash of oil if they have to sit a few minutes before being added to the stir fry so that they don’t stick together.
More Easy dinners you will love:
Honey Lemon Chicken Stir Fry
Beef and Broccoli
Korean Ground Beef Bowls