Perfectly tender, juicy steak is served with the most velvety cream sauce that just melts in your mouth! SO GOOD!!!
Reading: how to make white sauce for steak
We watched Get Out tonight.
Which means one thing.
Read more: how to make spicy schezwan sauce | Family Cuisine
I won’t be getting any shut eye tonight.
Okay, maybe some shut eye.
With Butters under the covers.
And my bedroom door locked.
Maybe with a second lock.
Read more: how to make caramel sauce with kraft caramels | Family Cuisine
Just in case.
Read more: how to make bang bang shrimp sauce | Family Cuisine
And a side of this perfectly juicy, tender, melt-in-your mouth steak.
I also need a jug of this garlic parmesan cream sauce.
Again.
Read more: how to make caramel sauce with kraft caramels | Family Cuisine
Just in case.
Read more: how to make bang bang shrimp sauce | Family Cuisine
