How to make white willow bark tea

White willow bark tea is a traditional medicinal tea made from the inner bark of the white willow tree. It has been used in Europe for centuries to treat mild fevers, colds, and coughs. The tea can also be

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How to make white willow bark tea

Deb’s household owns a small herb farm and natural skincare enterprise in Porterfield, Wisconsin. It’s there that they play and work with herbs each day. Deb is a Grasp Gardener Volunteer, organizer of an area herb group, and a teaches herb-related and soap-making courses for an area technical faculty, folks faculty, and proper on the farm. (www.petermanbrookherbfarm.com)

Earlier this morning, my husband and I went for a 6-mile run (or a gradual jog) in preparation for a half marathon we have now arising in Might. Now, I’m not a runner with a skinny construct by any means, so a 6-mile run to me equals ache later. Sometimes, my husband would offer me a number of blue tablets for ache someday later that day and I hate taking tablets!

Reading: How to make white willow bark tea

Immediately I’m making an attempt a brand new form of pure ache reliever by making a tea of white willow bark.

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White willow bark is an efficient ingredient in ache aid treatments. Photograph by Deb Doubek

White willow bark accommodates salicylic acid that can be present in aspirin. It’s endorsed that one drink 3 to 4 cups of this tea to learn from its use. Though the tea could also be slower performing than aspirin, it has longer lasting results.

Begin by including 1 to 2 teaspoons of white willow bark to eight ounces of water. I used 16 ounces and added about 4 teaspoons. Permit this to boil for about 5 to 10 minutes. As soon as it has boiled, flip off the warmth and permit it to steep between 20 and half-hour. You’ll discover the herbs drop all the way down to the underside of the pan and the tea is taking up a wonderful crimson colour.

First, steep the white willow bark. Then, pressure the bark and use it for compost.Photo by Deb Doubek

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As soon as the bark is completed steeping, pressure the bark out and compost it. A espresso filter or mesh strainer will do the trick.

Now, white willow bark does have a powerful taste and actually tastes just like the bark of a tree so I added a number of cinnamon sticks and honey to my cup for taste. Sooner or later, I’ll add the cinnamon on the boiling stage and permit them to steep together with the bark.

Add cinnamon and honey to your steeped white willow bark for a greater tasting tea. Photo by Deb Doubek

When you’ve got any medical situations, please seek the advice of your physician previous to making an attempt white willow bark tea. It needs to be prevented by anybody beneath two, if you’re pregnant, nursing, have flu or chickenpox, or on blood thinners. At all times remember to analysis the doable unwanted side effects of any herb earlier than starting its use. I, personally, take pleasure in consuming tea anyway so changing a man-made tablet with a pure different is a no brainer for easy self-induced ache.

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