Flounder with Lemon Butter Sauce | Family Cuisine

There are many ways to fry a fish, but the method I like best is pan frying. It's quick and easy, and it produces a nice crispy exterior with a tender inside.

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This flounder with lemon butter sauce is easy, healthy, quick, elegant, family-friendly, and requires that you clean up only a single skillet. That’s to say nothing of its crisp brown crust and flaky perfection.

Adapted from Melissa d’Arabian | Ten Dollar Dinners | Clarkson Potter, 2012

Reading: how to pan fry flounder

Read more: how to make fried breaded eggplant | Family Cuisine

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