Desserts

Summer Berry Trifle

Make Ahead Trifle Dessert Recipes: The perfect dessert for a crowd, this easy and delicious recipe has layers of vanilla pudding, whipped cream, and fruit.

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Make ahead trifle dessert recipes

This berry trifle is perfect for a summer party — it’s refreshing, gorgeous, and make-ahead.

Berry trifles make wonderful (and patriotic) summer party desserts. Not only are they gorgeous, they feed a crowd and are made in advance. The only drawback is that, with all their layers, they can be time-consuming to make from scratch. I save time by using store-bought Savoiardi biscuits (a.k.a. crisp ladyfingers), cream cheese, and raspberry jam. The result is a dazzling, delicious berry trifle that can be made in 30 minutes.

Reading: make ahead trifle dessert recipes

Use a deep, clear glass bowl or a footed glass trifle dish so the pretty layers can be seen. And don’t worry if the layers look slightly uneven or if the layers mix a bit — that’s the beauty of a trifle. You can also make the trifle in small glasses as individual parfaits.

What You’ll Need

berry trifle ingredients

STEP-By-Step Instructions

To begin, warm the raspberry jam in the microwave.

Warm Raspberry JamToss it with the berries and let it sit while you prepare the rest of the trifle.

Berries tossed with Jam

Beat the heavy cream until stiff peaks form, then set aside.

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beating heavy cream

In a large bowl, combine the softened cream cheese and Confectioners’ sugar.

cream cheese and sugar

Beat until smooth and creamy, then beat in the vanilla.

adding vanilla

Add a third of the whipped cream.

adding some of the whipped creamBeat until smooth and then add the remaining cream.

adding the remaining creamFold with a rubber spatula until evenly combined.

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combined cream mixture

To assemble, begin by layering the lady fingers in the bottom of the dish. Top with a third of the berry mixture, followed by a third of the cream.

assembling the trifle

Continue alternating the lady fingers, berries, and cream.

assembling the trifle 2End with the cream cheese mixture on top; for the last layer of cream, leave a 1-inch border around the edge showing the fruit beneath. Sprinkle some berries and a fresh mint on top.

finished berry trifle ready to chillLet the trifle chill for at least 8 hours, then top with some fresh berries and a spring of fresh mint, if desired.

Berry Trifle

Photo by Alexandra Grablewski (Chronicle Books, 2018)

You May Also Like

  • Strawberry Shortcake
  • Raspberry & Cream Parfaits
  • Fresh Strawberry Cake
  • Peaches & Berries with Lemon-Mint Syrup

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