- Vegetarian Main Dishes
- Roasted Butternut Squash Risotto
- Roasted Carrots with Farro, Chickpeas & Herbed Crème Fraiche
- Broccoli, Cheddar & Quinoa Gratin
- Best Vegetable Lasagna
- Easy Brown Rice Risotto with Mushrooms and Fresh Oregano
- Creamy Roasted Brussels Sprout and Quinoa Gratin
- Vegetarian Stuffed Acorn Squash
- Baked Ziti with Roasted Vegetables
- Hearty Salads
- Pomegranate & Pear Green Salad with Ginger Dressing
- Honey Mustard Brussels Sprout Slaw
- Hearty Sweet Potato, Arugula & Wild Rice Salad with Ginger Dressing
- Balsamic Butternut, Kale and Cranberry Panzanella
- Arugula, Dried Cherry and Wild Rice Salad with a Zippy Lemon Dressing
- Herbed Quinoa & Chickpea Salad with Lemon-Tahini Dressing
- Hearty Roasted Butternut Squash & Apple Salad
- Autumn Kale Salad with Fennel, Honeycrisp and Goat Cheese
- Farro and Kale Salad with Goat Cheese
- Favorite Green Salad with Apples, Cranberries and Pepitas
- Shredded Brussels Sprouts & Arugula Salad with Sunshine Dressing
- Fall Soups
- Roasted Butternut Squash Soup
- Creamy Roasted Cauliflower Soup
- Creamy Roasted Pumpkin Soup
- More Vegetarian Side Dishes
- Lucille’s Mashed Potatoes
- Savory Mashed Sweet Potatoes
- Kale Colcannon
- Best Ever Green Beans
- Pecan Sweet Potato Casserole
- Balsamic Roasted Brussels Sprouts with Cranberries & Pecans
- Honey Butter Roasted Carrots
- Honey Butter Cornbread
- Almost Homemade Green Bean Casserole
- Vegan Mac and Cheese
- Naturally Sweetened Cranberry Sauce
- More Thanksgiving Day Recipes
- Appetizers & Snacks
- Breakfast & Brunch
- Cookies & Desserts
- Thanksgiving Cocktails
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Reading: simple vegetarian healthy post thanksgiving dish
“What can vegetarians eat on Thanksgiving?” Speaking as a vegetarian, I don’t need or expect a designated entrée. I’m happy enjoying hearty side dishes, like salads made with wild rice or chickpeas. Pass the mashed potatoes, please!
That said, you’ll find plenty of colorful main dishes in the list below. From veggie lasagna to stuffed acorn squash, these recipes will appeal to everyone. Meat-like substitutes are typically underwhelming, so you won’t find any here.
I know this year’s festivities may look different. If you’re interested in less conventional options this year or wondering what to serve the vegetarian (or vegan) at your Thanksgiving table, this roundup is for you. The recipes are organized by category. You’ll find easy main dishes, filling salads, creamy soups and mostly savory side dishes. The recipes that are also gluten free and/or vegan are labeled accordingly.
At the end of the post, you’ll find links to recipes that will round out Thanksgiving Day, including breakfast options, appetizers, cocktails and desserts. For more ideas, check out my full Thanksgiving archives or use the search bar if you’re looking for something in particular. Hope you’re having a great weekend!
Vegetarian Main Dishes
Roasted Butternut Squash Risotto
Gluten free and easily vegan
“This is the best recipe I have tried this year. It was scrumptious. I am going to incorporate this as a new side dish for my Thanksgiving meal.” – Rita
Roasted Carrots with Farro, Chickpeas & Herbed Crème Fraiche
Easily gluten free and easily vegan
“I made this with Christmas dinner and wow this was certainly my signature dish! It was scrumptious and so pretty. I was so intrigued by it, I had to make it and so glad I did!” – Leslie
Broccoli, Cheddar & Quinoa Gratin
Easily gluten free
“I made this for dinner last night, and my very non-vegetarian “meat and potatoes” boyfriend loved it (and so did I)! He even asked to have the leftovers for lunch today. 🙂 Thanks for all the delicious and healthy recipes!” – Rach
Best Vegetable Lasagna
Potentially gluten free
“I just made this for a special family dinner. We ALL voted it by far the best lasagna ever! Everyone went back for seconds. 🙂 Thank you so much for this delicious recipe! I followed your directions exactly and even doubled it for extras this week. I’m so glad I did! I will definitely be making this often for friends and family.” – Lee Anne and the Laskey Crew
Easy Brown Rice Risotto with Mushrooms and Fresh Oregano
Gluten free and easily vegan
“This is among the best risotto I have ever eaten. Even my risotto-phobic daughter was sneaking seconds. I’ve made it according to the recipe’s directions, and enjoyed it thoroughly. I have also switched it around and given it a fresh thyme and Sherry flavouring, which was just as delightful. Thank you for such a fabulous recipe. I love when they’re both nutritious and delicious – a common combination on C and K. Thank you again.” – Chelsea
Creamy Roasted Brussels Sprout and Quinoa Gratin
Easily gluten free
“We made this for Thanksgiving and it was the big hit of the meal! We’re definitely adding it to our rotation.” – Deb
Vegetarian Stuffed Acorn Squash
Gluten free and easily vegan “A big 5 star plus for this recipe! I served this for a fall dinner and it looked so beautiful on the table. It’s beauty was matched by great flavour and texture. So enjoyable and artistic.” – Frances
Baked Ziti with Roasted Vegetables
Easily gluten free “Omg, this turned out so well, and even my non-vegetarian friends were raving. I was looking for what was seasonal and cheap at the market, so ended up with red bell pepper, cauliflower and sweet potato. A keeper!” – Kate
Hearty Salads
Pomegranate & Pear Green Salad with Ginger Dressing
Gluten free and easily vegan
“This. Salad. Is. Everything.
Seriously, this is so good. I will be making it forever. Thank you.” – Debbi
Honey Mustard Brussels Sprout Slaw
Gluten free and easily vegan
Read more: what vegetarian dish should i make for dinner
“I had to work this Thanksgiving – it’s the first time I haven’t been home in Virginia, and a good friend of mine invited me to join her at her family’s celebration this year. I brought this dish along, and it was such a huge hit that her family applauded me at the dinner table! I just wanted to say thanks for sharing this one – loved it.” – Devon
Hearty Sweet Potato, Arugula & Wild Rice Salad with Ginger Dressing
Gluten free and easily vegan
“My husband first said “this is one of the best salads you’ve ever eaten, right?” followed definitively by “this is the best salad I’ve ever had.” Thank you for this phenomenal recipe, Kate!!! “Meal in a bowl” is right!” – Jill
Balsamic Butternut, Kale and Cranberry Panzanella
Easily vegan
“Made this tonight for the fam- this recipe is booming with flavor! Filling. Tasty. Everyone loved it! Can’t wait to make it again :)” – Sara
Arugula, Dried Cherry and Wild Rice Salad with a Zippy Lemon Dressing
Gluten free and easily vegan
“I have made this salad so many times – everyone loves it – kids, adults, veggie and meat lovers alike. Thank you!!” – Eija
Herbed Quinoa & Chickpea Salad with Lemon-Tahini Dressing
Gluten free and easily vegan
“I made this salad tonight and it was delicious. All of the ingredients are perfect together. We have enjoyed all of your recipes that we have tried so far!” – Nancy
Hearty Roasted Butternut Squash & Apple Salad
Easily gluten free and vegan
“I have made this salad so many times; it’s become a go-to recipe for me. Thank you! I’ve never even roasted apples before! I love that trick.” – Josie
Autumn Kale Salad with Fennel, Honeycrisp and Goat Cheese
Gluten free
“I don’t want to sound dramatic, but this salad could possibly be life changing. No, ya know what, I’m going to say it….. this is the best salad I have ever had in my entire life, and I have had A LOT of salad. Thank you so much!” – Lindsay
Farro and Kale Salad with Goat Cheese
Gluten free and vegan options available
“I made this tonight and it was really good! I like kale in theory more than actuality, but fixed this way it was so tender and flavorful. I will be making this again.” – Elizabeth
Favorite Green Salad with Apples, Cranberries and Pepitas
Gluten free and easily vegan
“A favorite in our house, we eat this salad at least once a week!” – Sherie
Shredded Brussels Sprouts & Arugula Salad with Sunshine Dressing
Gluten free
“Want you to know I love this recipe! I’ve never toasted my own pecans before and the aroma is glorious. Chopped brussels go so well in a salad and this will be a regular in my weekly dinner recipes!” – Jessie
Fall Soups
Roasted Butternut Squash Soup
Gluten free and easily vegan
“I just made this soup for my family. I think it is the best soup I have ever made. Thank you so much for sharing the recipe.” – Christa
Creamy Roasted Cauliflower Soup
Gluten free and easily vegan
“Omg this is the best cauliflower soup recipe I have ever made and I have made a lot. This will definitely go into my soup rotation. Thank you Cookies and Kate for providing such great tasting recipes.” – Angie
Creamy Roasted Pumpkin Soup
Read more: Low Calorie Lentil Soup | Vegan and Gluten-Free
Gluten free and vegan
“Oh my gosh!! Best soup I’ve made in a long time! I live in Reno, NV and it’s finally Fall like weather. I figured it was a good time to make a comfort soup, and this Roasted Pumpkin Soup hit the spot! Thank you for the recipe! I will definitely be sharing with my family and friends” – Julie
More Vegetarian Side Dishes
Lucille’s Mashed Potatoes
Gluten free
This is my family’s go-to mashed potatoes recipe! I hope it makes an appearance on your holiday table.
Savory Mashed Sweet Potatoes
Gluten free and potentially vegan
“Wow! I was really skeptical about this recipe, but asked my three children if they wanted this recipe or a sweeter sweet potato recipe, and they picked this one! So I had to give it a try. This will definitely be our go-to for Thanksgiving and Christmas dinners! Absolutely wonderful. Thank you!” – Kimberly
Kale Colcannon
Gluten free and potentially vegan
“The family loved this version of Colcannon…it had a nice tang and was a good addition to our potluck dinner. Next time I will half the recipe for just my husband and I.” – Mary
Best Ever Green Beans
Gluten free & easily vegan
“I made this last night and it was terrific! You can’t go wrong with shallots, butter, and lemon. Will definitely make this again – thank you for the recipe!” – Valerie
Pecan Sweet Potato Casserole
Gluten free and easily vegan
“Once you sent this recipe, I knew I had to make it for Thanksgiving—roasted sweet potatoes (which I did the day before), maple syrup, pecans—yum! It was a delicious recipe that went directly into my Thanksgiving file. Thanks for helping to make our small gathering meal memorable! Hope you had a nice day as well.” – Bea
Balsamic Roasted Brussels Sprouts with Cranberries & Pecans
Gluten free and easily vegan
“Made these the other night with some stuffed chicken and rice. It was delicious. Even the boyfriend enjoyed them. We enjoy roasted Brussels sprouts, but the addition of the walnuts, cranberries and balsamic vinegar was a nice change. Thank you for sharing!” – Robin
Honey Butter Roasted Carrots
Gluten free (see other flavor variations provided in post for vegan options)
“Just made the roasted carrots, wow! These were fantastic.” – Michael
Honey Butter Cornbread
“Ok!! This recipe is replacing every other cornbread recipe i have!! It is SO GOOD! We made this recipe with gluten free flour, almond milk and a non-dairy substitute for the butter – since 3 people at our house can’t eat dairy products, and it turned out AMAZING! We ate it fresh from the oven! Absolutely incredible!! Definitely recommending this one!” – Kate
Almost Homemade Green Bean Casserole
Easily gluten free
“I made this last night for our ‘Friendsgiving’ dinner, and it was the hit! Everyone absolutely loved it. 🙂 It’s what the classic recipe has been asking for—fresh green beans and lots of flavor. Thank you for such a fantastic recipe!” – Leah
Vegan Mac and Cheese
Easily gluten free; vegan
“I made this at my daughters request and have to admit I was skeptical as we are neither vegan or vegetarian. It was awesome, all three of my children and my wife raved about it, we will definitely be making this again.” – Patrick
Naturally Sweetened Cranberry Sauce
Gluten free and easily vegan
“This is my second year making this. DELICIOUS! I eat most of it. I make it a few days in advance. My whole family enjoys it. Thank you!” – Bev
More Thanksgiving Day Recipes
Appetizers & Snacks
- Baked Jalapeño Poppers
- Cranberry Sauce and Goat Cheese Crostini
- Dukkah (Egyptian nut, seed and spice blend for dipping bread)
- Naturally Sweetened Candied Pecans
- Pimento Cheese
- Stovetop Popcorn
- Sweet & Spicy Roasted Party Nuts
- Torn Olives with Almonds, Celery & Parmesan
- Ultra Creamy Hummus
Breakfast & Brunch
- Apple Steel-Cut Oatmeal
- Apple & Carrot “Superhero” Muffins
- Cinnamon Toast Breakfast Quinoa
- Cranberry Orange Muffins
- Cranberry Orange Steel Cut Oats
- Frittatas (Stovetop or Baked)
- Gluten-Free Pumpkin Oat Pancakes
- Healthy Breakfast Casserole
- Pumpkin Bread
- Pumpkin Chai Lattes
- Pumpkin Muffins
- Pumpkin Oat Waffles
- Pumpkin Pecan Scones with Maple Glaze
- Whole Wheat Pumpkin Pancakes
- Brunch cocktail: Best Mimosa (Plus Tips & Variations!)
- Brunch cocktail: Homemade Bloody Marys
Cookies & Desserts
- Easy Pumpkin Cheesecake Cups
- Gluten-Free Apple Crisp
- Gluten-Free Apple Tart
- Lemon, Rosemary and Olive Oil Shortbread
- Naturally Sweetened Pecan Pie
- Pear Cranberry Crisp
- Peanut Butter Oat Cookies
- Pumpkin Pecan Polvorones
- Spiced Oatmeal Cookies
- Whipped Cream
Thanksgiving Cocktails
- Cinnamon Maple Whiskey Sour
- Classic Hot Toddy
- Cranberry Margaritas
- Irish Coffee with Homemade Whipped Cream
- Maple New York Sour
- Moscow Mule
- Mulled Wine
- Pear Nectar with Reposado Tequila
- Red Sangria
- Spiced Apple Margaritas
- Vegan White Russian
- Wassail (warm spiced and spiked apple cider)
Happy Thanksgiving from Cookie and Kate!
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