3 Coconut Milk Smoothie Recipes

Coconut milk is a type of milk made from the meat of coconuts. It is used in smoothies and desserts for its mild, creamy flavor and high fat content.

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Smoothies using coconut milk

Today I’m sharing 3 coconut milk smoothies made with coconut milk straight from the can and full of fat! I use a mixture of coconut milk and almond milk for the ultimate thick and creamy combo. Head on down to find cherry, tropical and kale and spinach coconut milk smoothie recipes.

Coconut Milk Smoothie Recipe with Chocolate

To make these creamy, coconut milk smoothies, you’ll need canned coconut milk for added flavour and creaminess. You can use light or full-fat coconut milk but go with full-fat for the creamiest option!

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Cherry Coconut Milk Smoothie

Creamy Cherry Coconut Milk Smoothie Recipe

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This coconut milk cherry smoothie is ideal after a workout to start the recovery process. Add some vegan vanilla protein powder to increase the protein content. You could also add 1 tbsp of raw cacao powder to make it a chocolate cherry smoothie.

For more cherry goodness, try my mixed berry or chocolate cherry smoothie.

Spinach Kale Coconut Milk Smoothie

Kale and Spinach Coconut Milk Smoothie

This spinach and kale smoothie is a great way to sneak some extra dark, leafy greens into your diet. Try it with frozen raspberries or use any other frozen berry of choice. I used 1/2 a scoop of vegan vanilla protein powder for added protein and sweetness.

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For more green smoothies, try my green monster or kale spinach smoothie.

Tropical Coconut Milk Smoothie

Tropical Pina Colada Coconut Milk Smoothie

This tropical coconut milk smoothie with pineapple tastes like a pina colada! Mix and match any frozen tropical fruit such as mango, banana, papaya, dragonfruit and pineapple. Finish it off with a spritz of fresh lime juice for extra tropical flavour.

For more tropical smoothies, try my mango pineapple or Strawberry Mango Smoothie.

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