Kitchen Tips

Dig in at Kentuckys Best Soul Food Restaurants

Soul food Louisville, Kentucky is a city known for its southern cuisine. For decades it has been serving up delicacies like fried chicken and waffles, pulled pork sandwiches, and shrimp étouffée to name just a few. It
Soul food louisville ky

Kentucky’s numerous culinary influences are well-known, however a rising variety of in style soul meals eating places have a good time genuine flavors and dishes rooted in African American tradition.

And we’re not speaking about conventional Southern dishes right here – nearly as good as they’re – however genuine African American-influenced recipes which can be steeped in custom and oh, so satisfying as well.

Reading: Soul food louisville ky

Dig into age-old favorites and trendy takes on fried catfish, collard greens, stewed okra, candy potato pie and extra on this tour of soul meals hotspots that cuts via the middle of the state.

Soul Meals Eating places in Louisville

Not surprisingly, the state’s largest and most numerous metropolis has the best focus of soul meals eating places in Kentucky, so it’s best to undoubtedly begin your culinary journey right here.

And also you may as nicely begin with the grandmother of all of them – Shirley Mae’s Café and Bar, which has been dishing up “slow food before slow food was cool” for greater than 30 years. It’s a no-frills form of place (nothing shiny or fancy right here) however you’ll take pleasure in an extremely genuine expertise and a number of the state’s greatest soul meals.

Shirley Mae holding a tray of BBQ ribs with sides

Even higher, that hot-water cornbread and different specialties you take pleasure in will probably be made by Shirley Mae herself – proper in entrance of you – as she works her magic within the open kitchen, giving each order she takes (and each visitor she meets) her undivided consideration.

“The way I cook takes some time,” she as soon as advised an area restaurant critic, “but cooking is a waste of time if you don’t do it right.”

Amen, Shirley Mae! The wait is nicely price it when the reward is a mouthwatering menu of traditionally important dishes that actually resonate with the African American group – and anybody prepared to sit down down for a mind-blowing meal.

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Rooster wings and cornmeal-crusted fish? Fried to order. Pork chops? Smothered in gravy. Meatloaf? Bathed in tangy tomato sauce. Fall-off-the-bone ribs? Hickory-smoked on the sidewalk grill that morning. Shirley Mae’s Well-known Sizzling Water Cornbread? Life-changing. Chitterlings, ham hocks and pigs toes? The place else are you able to even FIND these soul-food delicacies?

To not point out savory sides like recent turnip greens, pinto beans, fried corn on the cob, nation cornbread dressing, candy potatoes and cabbage.

And for dessert? B’nana Puddin’ (apostrophes TOTALLY required) plus fruit cobblers, pecan pie, jam cake and candy potato pie, oh my!

One other grand dame on Louisville’s soul meals scene, Large Momma’s Soul Kitchen in Louisville’s West Finish is a no-frills joint providing scrumptious (packed!) plates for greater than a decade.

Big Momma

Choices change each day, however you’re positive to seek out classics like fried hen, smothered pork chops, oxtails, fried catfish, okra, lima beans, fried potato and onions, candy potatoes, cabbage and extra.

Prepared for love at first chunk? Try Lucretia’s Kitchen in Louisville for a bounty of soul meals and Southern specials together with jumbo wings, fried catfish, salmon croquettes, rib suggestions and all of the fixings. Rotating desserts are plentiful, however let’s not child ourselves. You’re getting the banana pudding right here, too.


Earlier than leaving city, make sure you hit up Southern Categorical (the place all sides are simply $1) or Dasha Barbour’s Southern Bistro, the place the “hot” pork chop with a aspect of mac ‘n’ cheese is to not be missed.

Lexington-Space Soul Meals Eating places

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From Louisville, take the simple 80-minute drive east on I-64 (or scenic backroads!) to Lexington, the place one other tasty collection of soul-food favorites awaits.

For big parts and large smiles, make your first cease Mimi’s Southern Type Cooking, the place you’ll discover a bounty of homecooked favorites like fried catfish, roast hen, barbecue ribs, meatloaf and all kinds of different gravy-smothered goodness. Unsure what to order? Try the restaurant’s Fb web page, the place meals movies (not simply photographs) are posted nearly each day!


Throughout city at Sav’s Restaurant & Connoisseur Ice Cream, let chef Mamadou “Sav” Savené dazzle you with cooking abilities he discovered from his mom and sisters rising up on the west coast of Africa in Guinea. When he met a Kentucky woman and moved right here, he realized a lifelong dream of beginning his personal restaurant – then opened a gourmand ice cream store throughout the road 4 years later.

Each areas ultimately merged into one on Primary Avenue, the place people fawn over Sav’s Fabulous Bowls that includes peanut hen, goat and numerous beef and vegan choices along with your alternative of white or brown rice, housemade tofu and fried plantains. Or a Well-known Salad that includes couscous made with the foundation vegetable cassava. Or attempt a hearty platter of savory lamb ragout potatoes, marinated tilapia with plantains, Cornish hen with couscous salad, Kankan flat-iron steak with fries, and hen or beef kabobs with roasted peppers and onions.


However don’t refill an excessive amount of – you’ll need to depart room for one thing cool and candy. Twenty flavors of gourmand ice cream made on web site embrace all of your favorites, plus unique creations like bourbon ball, scorching banana (with housemade habanero sauce!), Kentucky espresso bourbon espresso, lavender and Spanish peanut butter.

Sure, please!

Just a bit additional east on I-64 in Winchester, the nautical-themed Blue Isle House-Type Restaurant and Bar provides a large menu of Caribbean and soul-food favorites that pulls followers from all through the area.

Along with hen, pork, steak, seafood and different choices (entire fried frog legs, anybody?) a bunch of dinner platters embrace hen and waffles, roast turkey and dressing, BBQ ribs, catfish, fried hen and shrimp – all served along with your sides and bread of alternative.

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