A slurry of cold water and flour: Whisking cold water and flour together to add to beef stew is one of the most common ways to thicken it. The starch in theĀ
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Ā· What do you add to stew to thicken it? … Making a medium-thick stew with one tablespoon cornstarch per cup of liquid will result in a stew thatĀ
In a slow cooker, how do you thicken stew? Cornstarch, potato starch, and chickpea flour are a few pantry-friendly options for thickening slow cooker soups,Ā
Ā· If you made beef stew and it came out a little too thin, that’s not a problem. You can simply thicken it using some cornstarch and water
Both cornstarch and flour are effective at thickening soup when you take the proper steps. Remember, cornstarch absorbs more water and is better at thickeningĀ
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