Vegetarian Dish

vegetarian asian noodle dish with peanut sauce

This vegetarian Asian noodle dish with peanut sauce is a great way to warm up on a cold day. It's easy to make, quick, and healthy.
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Easy vegan Thai peanut noodles are ready in 15 minutes, full of flavor, and perfect as a quick lunch or dinner. A perfect weeknight meal that’s amazing the next day and so much better than takeout!

Thai peanut noodles in a bowl held by chopsticks

These 15 minute vegan Thai peanut noodles are so delicious! I could eat these everyday and not get sick of them. I’m a huge fan of peanut butter so that helps a lot. I love anything that’s creamy and fatty!

It’s so much better than takeout, not to mention faster! Add whatever fresh veggies you have in your fridge for a nice crunchy texture to these noodles. I added carrots and cucumber but peppers, cabbage, and celery would all be great.

Thai peanut noodles in a bowl with vegetables and herbs

These vegan Thai peanut noodles were so quick and easy to make. Literally ready in 15 minutes. Start to finish. Make this 5 Minute Thai Peanut Sauce and boil your noodles. In the meantime, chop your veggies and toss everything together. Easy right?

Thai peanut noodles in a bowl with chopsticks

They make great leftovers and are perfect for weekday lunches. In fact, I think they actually taste better the next day. I really like eating cold noodles so I ate these straight from the fridge during the weekday and it was cool and refreshing. I grew up eating cold noodles since there’s several cold noodle dishes in Korean cuisine. But if you’re not a fan, heat these up slightly in the microwave. If it’s too thick, add a tablespoon or two of water and give it a good stir as peanut butter hardens in the fridge.

Thai peanut noodles in a bowl held by chopsticks

You don’t have to be picky about which noodles you use. You could use lo mein noodles but I used straight up spaghetti noodles and they were fabulous. Really, any noodle would do.

spaghetti noodles, scallions, thai peanut sauce

spaghetti noodles, thai peanut sauce, carrots, cilantro

This 5 Minute Thai peanut sauce is so flavorful and versatile. It’s so fast and easy to make and goes perfectly with these noodles. It’s also a wonderful spring roll peanut sauce or satay peanut dipping sauce. Check out the recipe below:

This is sure to be a go to favorite for busy weeknights or when you’re craving Thai takeout.

Thai peanut noodles in a bowl with herbs and chopsticksI hope you enjoy this recipe! Please share, rate, and comment below. I’d love to hear from you!

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