It’s that time of year again, when the leaves change colors (or, in Minnesota’s case, have already fallen off the trees and are covered in 8 inches of snow), the days get shorter, and we’re ready to eat all the comfort food.
And when you’re in search of easy Thanksgiving recipes.
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Whether or not you stick to a vegetarian, plant-based, or meat-less (get it, less meat?) way of life, these recipes are going to be a hit on your Thanksgiving table.
No more worry of “what does a vegetarian eat on Thanksgiving?!” or the dreaded “what kind of appetizer should I make?” or “what kind of dish might be an excellent veg-friendly main (um, check out those stuffed mushrooms!).
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They’re easy recipes, that are loaded with flavors, and are approachable enough for even the busiest of Thanksgiving kitchens.
Dig in, enjoy, and don’t forget to snap a photo and share what you’ve been making!
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