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    Home»Vegetarian Dish»what to serve vegetarian main dish
    Vegetarian Dish

    what to serve vegetarian main dish

    October 3, 20213 Mins Read
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    Video What to serve vegetarian main dish

    40 Meatless Main Dishes

    40 Meatless Main Dishes - Vegan and Vegetarian Recipes

    A few months ago I decided to quit eating all land animals. I still eat seafood on occasion but 90% of my diet now consists of meatless meals. With the new eating habits comes the quest to find delicious meatless main dishes to make that my meat eating boyfriend will also enjoy.

    Reading: what to serve vegetarian main dish

    I’ve put together a great collection of meatless main dishes that your entire family will most likely love, even if your family isn’t a meat free family. Some of these meals are vegan and some are vegetarian. They’re perfect to serve on Meatless Monday or any other day of the week, for that matter.

    I challenge you to incorporate some of these meatless main dishes into your meal rotation. I think you’ll find that one can enjoy the pleasures of eating without having to include meat in the meal. ♥︎

    Meatless Main Dishes (vegan recipes + vegetarian recipes)

    (V) notates vegan recipe

    Tropical Sweet Potato Burrito Bowls | This Gal Cooks

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    Moroccan Carrot and Red Lentil Soup | A Cedar Spoon (V)

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    Korean BBQ Zoodle Stir Fry Bowl | Plant Strong Vegan (V)

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    Szechuan Spicy Garlic Eggplant Stir Fry | Eats Well With Others (V)

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    Vegan Coconut Curry with Sweet Potato Noodles | Food Faith Fitness (V)

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    Lentil Bolognese | I Heart Eating (V)

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    Roasted Mushroom Pizza with Garlic and Rosemary | The Lemon Bowl

    Split Pea Veggie Burgers | Cooking on the Weekends (V)

    Southwest Quinoa Bowls | Ari’s Menu (V)

    Grilled Zucchini Tacos with Mexican Street Corn Salsa | Greens N Chocolate

    Protein Packed Whole Bowl | Happy Food Healthy Life

    Cauliflower Chickpea Tacos | She Likes Food (V)

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    Vegetarian Enchilada Casserole | This Gal Cooks

    Meatless Main Dishes

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    Roasted Eggplant and Mushroom Curry | The Roasted Root (V)

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    Pan Seared Tandoori Tofu | The Big Man’s World (V)

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    Fried Avocado Tostadas | Blackberry Babe

    Grilled Vegetable Southwestern Quinoa Bowls | Wine and Glue (V)

    Tropical Rice Bowls | Floating Kitchen (V)

    Mediterranean Veggie Rice Bowls | Small Green Kitchen

    One Pan Roasted Sweet Potato Burrito Bowls | The Muffin Myth (V)

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    Ricotta Summer Vegetable Pizza | In Sock Monkey Slippers

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    Slow Cooker Quinoa, Sweet Potato Black Bean Chili | Kitchen Treaty (V)

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    Creamy Tortillini Vegetable Bake | Chelsea’s Messy Apron

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    Creamy Tomato Mushroom Pasta | Chocolate Moosey

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    Sesame Crusted Tofu | An Edible Mosaic (V)

    Grilled Eggplant Parmesan Stacks | Flavor the Moments

    Spinach Ricotta Stuffed Shells | Baked by Rachel

    Black Bean Quinoa Enchilada Bake | Two Peas and Their Pod

    Jalapeno Popper Black Bean Burgers | Eats Well With Others

    Easy Slow Cooker Vegetable Korma | The Big Man’s World (V)

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    Black Bean Quinoa Stuffed Zucchini | Yummy Healthy Easy

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    Bucatani Burst Tomatoes | The View From Great Island

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    Zucchini Noodles with Shiitakes | This Gal Cooks

    meatless main dishes

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    Vũ Thế Thiện
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    Vũ Thế Thiện - Founder, Coder, SEOer at familycuisine.net. Passionate about coding, information technology, likes to cook delicious food for the family in the kitchen

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